Best asado in Ellicott City, MD.

#2. Two Whole Chickens

Two whole chickens, choice of 4 large sides (serves 8 or more)

Carne Asada

Flank steak, pico de gallo, with choice of two sides

Tallarin A La Huancaina Con Lomo Saltado

Tenderloin steak with sautéed onions & tomatoes. Served with a la huancaina pasta ( a creamy Peruvian sauce made out of aji peppers) The best part is picking whichever spice level you'd enjoy.

Half Chicken (Regular)

1/2 of our delicious Peruvian chicken with your choice of two homestyle sides, served with two complimentary salsas

Camaron (Shrimp) Saltado

Shrimp seasoned, with onions and tomato slices in our own saltado sauce, serve with fries and white rice!

Burrito Pipil (Carne Asada Wrap)

Charbroiled Carne Asada (Flank Steak), accompanied by fresh Pico de Gallo, steamed White rice, fresh avocado, crispy lettuce, and Aji Amarillo Sauce, the balance of flavor. Served with choice of one side. That's a wrap!

Lomo Saltado

Tenderloin steak sautéed with onions, tomatoes, and scallions, served over French fries and rice (no substitution please)

Pollo A La Parrilla

Chicken breast, charbroiled to perfection served with pico de gallo, and choice of two sides

Anticuchos, AVAILABLE FRIDAY-SATURDAY-SUNDAY

Marinated Beef Hearts, served with Peruvian corn (Choclo) and roasted potatoes

Tallarin Saltado de Pollo

Tallarin Saltado de pollo, stir-noodles with sliced white meat chicken and vegetables in bold Peruvian flavors.

Bistec A Lo Pobre

Flank steak, plantains, fried egg, with French fried and rice (no substitution)